Compnay Introduction

History

~ 2021


  • 2021
    3rd Factory (Mokpo) obtained HACCP certification.
  • 2020
    3rd Factory (Mokpo) and the largest logistics center in the seaweed industry are completed.
  • 2019
    Acquired HACCP certification for 2nd Factory.
  • 2018
    2nd Factory is completed.
  • 2017
    HACCP certification.
  • 2016
    Order of Merit for Industry.
  • 2013
    Expansion of factory.
  • 2007
    Designation of a clean workplace (Minister of Labor)
  • 2006

    Designated as a promising small and medium-sized company.

    Designated as a management innovative small and medium-sized enterprise.

  • 2002
    Building automation facilities for all lines.
  • 2001

    Before the expansion of the factory to DAE CHUN Industrial Complex,

    The 2nd CEO Choi Min Soon succeeded to his family business.

  • 2000
    It's certified for Korean traditional food quality.
  • 1996
    Designated as a post office mail order vendor.
  • 1988
    Establishment of subsidiary "Gilsan Fisheries".
  • 1987
    Developed grilled seaweed. (DAE CHUN laver)
  • 1986
    Establishment of DAE CHUN LAVER.
  • 1977
    Beginning of Seaweed Farming.

Since 1977

DAE CHUN FOODS ONLINE STORE

Check Online Stores !